Our table

Sharing sustainable, seasonal and fine food.

Everything is home made and prepared with care to enjoy gourmand moments at any time of the day!
Products we use are from our garden, local farms & markets.

Breakfast

Breakfast is served from 8.30 to 10 am
Pastries and yogourts are home made
Bread, seasonal fruits and jams are from our local partners.
Drinks: local juices, organic coffee and tea.
Our breakfast is continental and does not offer salty dishes.
As our approach is to serve local and home made food, breakfast does not include viennoiseries.

BED AND Breakfast

Included

we DINNER

Friendly and exquisite moments to share around our table.

May, June, September (Nb: No dinner served on friday 10th and saturday 11th of September 2021)

Friday nights: salad, dessert 18€/person
Saturday nights: main dish, cheeses and dessert at 28€/person

1st of July to 29th of August 2021

Friday night: menu with main dish, cheeses, dessert for 28€/person
Monday night: menu with main dish, cheeses, dessert for 28€/person (Barbecue if it is possible)

October to April

Saturday nights: main dish, cheeses and dessert at 28€/person

Upon reservation and availibiliy

FOOD CORNER

You may also eat on site at any time during the day and on nights we are not serving dinners. We indeed selected local partners and their best products for your apetizers and meals.

It is located in the kitchen, you may help yourself, use the flatware in the drawers and also heat up your dishes in the oven. We simply ask you to gather everything on a tray after your meal and sort your wastes.

Bon appétit !